Henderson

FIRESIDE FONDUE (V) NEW!
$14
Fire-roasted Pie Sauce with Cheese Blend and Garlic Herbed Flatbread

BRUSCHETTA (V) NEW!
$15
Red and Yellow Tomatoes, Herbed Creminis, Pine Nuts, Lemon Juice, Parmesan, with Goat Cheese Crostini and Reduced Balsamic

MOLTEN MEATBALLS
$15
Signature House-Made Meatballs, Fresh Ragu, topped with Mozzarella and served with Garlic Crostini

BAKED GOAT CHEESE (V)
$15
Creamy Baked Goat Cheese, Dorati Tomato, Kalamata Olives, Basil Pesto, served with Crostini

*(V) – vegetarian

ARTICHOKE & SPINACH DIP (V)
$15
Grilled Artichoke Hearts, Baby Spinach and Cheese blended together, served with Flat Bread for dipping

GARLIC BITES (V)
$8
Bite-Sized Pie Dough coated in Herbed Garlic Butter and Parmesan. Served with Fire-Roasted Pie Sauce.

STUFFED PEPPERS (V)
$12
Goat Cheese Stuffed Peppadew Mini Peppers, Cilantro Pesto, Spiced Candied Pecans

ITALIAN NEW!
$16
Romaine and Mixed Greens with Black Olives, Cremini Mushrooms, Chopped Tomatoes, Pepperoncini, Mozzarella, Crispy Prosciutto and Herbed Red Wine Vinaigrette

CHEESE SALAD (V)
$15
Romaine and Mixed Greens, Chopped Tomato, Cheese Blend, Roasted Red Pepper Ranch

TEXAS BIBB
$16
Bibb Lettuce, Cherry Tomatoes, Avocado, Hearts of Palm, Green Onion, Bacon, Goat Cheese, Shallot Red Wine Vinaigrette

*(V) – vegetarian

CAESAR (V)
$15
Romaine, Garlic Croutons, Parmesan, Caesar Dressing

WEDGE (V)
$15
Baby Iceberg, Smoked Chile Tomatoes, Red Onions, Bacon Crouton Mix, Bleu Cheese Dressing

TRIPLE RONI
$16
Fire-Roasted Pie Sauce, Pepperoni, Mozzarella, Truffle Oil, Cheese Blend, Basil

SPICY SAUSAGE
$16
Fire-Roasted Pie Sauce, House-Made Spicy Sausage, Red Bell Pepper, Roasted White Onion, Cheese Blend, Oregano

BALSAMIC CHICKEN
$16
Fresh Ragu, BalsamicMarinated Chicken, Spinach, Herb-Roasted Cremini and Mozzarella

BBQ CHICKEN
$16
Chipotle BBQ Sauce, BBQ Chicken, Red Onions, Piquante Pepper, Smoked Provolone, Crispy Shallot Rings, Cheese Blend

MEDI (V)
$16
Truffle Porcini Cream, Goat Cheese, Arugula, Red Peppers, Red Onions, Kalamata Olives, Shaved Parmesan

LAMB SAUSAGE MERGUEZ NEW!
$16
Fresh Ragu, house-made Lamb Sausage, Jalapeño, Dorati Tomatoes, Smoked Provolone

PREMIUM MEATS
$17
Fire-Roasted Pie Sauce, House-made Spicy Sausage, Crumbled Meatballs, Crispy Prosciutto, Mozzarella, Smoked Provolone, Truffle Oil

HAWAIIAN
$16
Fresh Ragu, Prosciutto, Balsamic Roasted Pineapple, Jalapeño, Smoked Mozzarella, Reduced Balsamic, Basil

PROSCIUTTO & PARM
$16
Fresh Ragu, Thinly Sliced Prosciutto, Mozzarella, Arugula, Shaved Parmesan

BURRATA PESTO (V)
$16
Fresh Ragu, Cream-Infused Mozzarella, Dorati Tomatoes, Parmesan, Basil Pesto

GARLIC WHITE (V)
$16
Garlic Ricotta, Mozzarella, Fontina, Parmesan, Sage

MARGHERITA (V)
$16
Fresh Ragu, Tomatoes, Mozzarella, Basil

Create Your Own

ONE TOPPING
$14

TWO TOPPING
$16

THREE TOPPING
$17

FOUR TOPPING
$19

MEATS (All fireside meats are house-made and freshly prepared)
Pepperoni, Spicy Sausage, BBQ Chicken, Balsamic Chicken, Prosciutto, Lamb Sausage, Meatballs

CHEESES
Mozzarella, Fontina, Smoked Mozzarella, Burrata, Goat Cheese, Smoked Provolone

VEGGIES
Cremini Mushrooms, Jalapeños, Roasted White Onions, Spinach, Arugula, Dorati Tomatoes, Red Peppers, Kalamata Olives, Balsamic Roasted Pineapple, Red Onions, Pepperoncini

*(V) – vegetarian

MARKET COBBLER
$10
Seasonal Fruit with Oatmeal Pecan Streusel served with Henry’s Homemade Ice Cream

RASPBERRY CHEESECAKE
$10
Raspberry and Vanilla Bean Swirl with Vanilla Wafer Crust

*(V) – vegetarian

COCOA BROWNIE
$10
Cacao with house-made Caramel Sauce, Toasted Hazelnuts and Henry’s Homemade Vanilla Bean Ice Cream

CHORIZO & EGG QUESADILLA WITH SALSA
$16
Mexican Chorizo, Scrambled Eggs, House-Cheese Blend, and Avocado with House-made Salsa

BRIOCHE FRENCH TOAST
$14
Brioche with Bananas, Seasonal Fruit, and Candied Bacon with Maple Syrup

BACON & EGG PIZZA
$16
Fresh Ragu, Bacon, Roasted White Onions, Smoked Provolone, and Over Easy Egg with Serrano Honey

CHICKEN & WAFFLES
$16
Pan-Fried Chicken with Waffles and Maple Syrup

BACON & AVOCADO FRITTATA
$14
Diced Serrano Honey Bacon, Red Bell Peppers, Green Onions, Tomatoes, House Cheese Blend, and Avocados with Fingerling Potatoes

CHORIZO FRITTATA
$14
Mexican Chorizo, Roasted White Onions, Jalapeños, Creminis, and Mozzarella with Fingerling Potatoes

BAKED EGGS
$14
Baked Eggs with Diced Tomatoes, White Onions, and Avocado with Fingerling Potatoes

SIDE OF BACON
$7
4 strips of Serrano Honey Bacon

*(V) – vegetarian

ESPRESSO MARTINI
$10
Espresso infused Vodka with house Cold Brew

“ELVIS” OLD FASHIONED
$10
Banana Infused Bourbon, Chocolate Bitters and Peanut Butter Simple Syrup

FIRESIDE BLOODY MARY
$10
Chile infused Vodka with Herbed Tomato Mix and Pizza Salt

MINT GRAPEFRUIT MIMOSA
Glass $5 / Bottle $35
Honey Mint, Grapefruit, and Prosecco

PEACH BELLINI
$10
Vodka, Cointreau, Lemon Juice, Orange Bitters, Peach Nectar and Prosecco

BAR MENU

Sip on Something Spectacular

Cold libations and scratch cocktails, shaken and stirred with a twist.

Order OnlineDownload Menu
Drinks

SANGRIAS

RED PASSION SANGRIA
$10
Lambrusco, Brandy, Passion Fruit, Bitters

MEYER LEMON & BASIL WHITE SANGRIA
$10
Sauvignon Blanc, Vodka, Meyer Lemon, Basil, Honey Mint Simple

MARGARITAS

FIRESIDE MARGARITA
$9
Blanco Tequila, Blood Orange Liqueur, Agave, Lime

CHARRED WATERMELON
$9
Blanco Tequila, Charred Watermelon, Honey Mint Simple, Lime

MULES

Lime, House-Made Ginger Beer, and choice of:

MOSCOW
$9
Vodka

KENTUCKY
$9
Bourbon

MEXICAN
$9
Tequila

FIRESIDE OLD FASHIONED
$10
Bourbon, Maraschino, Orange Bitters

RASPBERRY MANHATTAN
$10
Rye Whiskey, Sweet Vermouth, Raspberries, Cherry Bitters

STRAWBERRY COCONUT MOJITO
$10
Malibu Rum, Lime, Mint, Strawberries, Avissi Prosecco

GRAPEFRUIT RICKEY
$10
Vodka, Elderflower Liqueur, Grapefruit, Lime, Soda

KIWI PIMMS PUNCH
$10
House-infused Strawberry & Mint Vodka, Pimms #2, Kiwi, Lime

GINE AND APRICOT
$10
Gordons Gin, Lemon, Honey Mint Simple, Apricot

WINES

SPARKLING

PROSECCO
$10/$36
Avissi – Veneto, Italy

RED

PINOTNOR
Complicated – Sonoma Coast, California $11/$40
99 West – Willamette Valley, Oregon $13/$48

MERLOT
Drumheller Cellars – Columbia Valley, Washington $10/$36

CHIANTI
Caposaldo – Tuscany, Italy $10/$36

MONTEPULCIANO D’ABRUZZO
Jorio – Abruzzo, Italy $12/$44

BARBERA
Francesco Boschis – Piedmont, Italy $13/$48

MALBEC
DiamAndes – Mendoza, Argentina $12/$44

ZINFANDEL
Trig Point – Alexander Valley, California $13/$48

CABERNET SAUVIGNON
MERF – Columbia Valley, Washington $10/$36
Neil Ellis – Western Cape, South Africa $13/$48

PINK

ROSÉ
$10/$36
AChemin de Provence – Coteaux

WHITE

PINOT GRIGIO
Borgo Magredo – Friuli-Venezia Giulia, Italy $10/$36

SAUVIGNON BLANC
Crowded House – Marlborough, New Zealand $10/$36
Benziger – North Coast California $12/$44

CHARDONNAY
Maddalena – Monterey, California $10/$36
Elouan – Oregon $13/$48

RIESLING
Destinata – Santa Barbara County $12/$44

BEERS $6

16oz DOMESTICS
12oz CRAFT IMPORTS

YUENGLING
Traditional Lager

COORS LIGHT
Light Lager

MILLER LITE
Pilsner

SHINER BOCK
Dark Lager

MICHELOB ULTRA
Ultra Light Lager

DOS EQUIS
Lager

BLUE MOON
American Wheat

MOSAIC IPA
India Pale Ale

BELL’S TWO HEARTED ALE
American-Style India Pale Ale

ADIÓS PANTALONES
Mexican Lager

BLOOD & HONEY
American Wheat

TRINITY CIDE BOOB
Watermelon Cider

TRINITY FEELING THORNY
Blackberry Cider